Takikomi-Gohan

What the heck. Since I'm not producing any worthy content at the moment, I might just put my food in here.

That said, with my rather tight budget right now, I'm kinda always just making rice with something. So you might've read that I bought some mackerels this morning. For dinner, I made me Takikomi-Gohan (炊き込みご飯).
This is just japanese rice cooked with stuff. Vegetables, mushrooms, meat, fish. There are some established variations in the japanese cuisine, but you could also just be creative.

So I've made it with mackerel, which I first fried with butter and soy-sauce (and a hint of ginger. I love ginger). As you can see, I've also put in some carrots and something green (I like it colorful).
After cooking, just mix everything (yeah, destroy the fish) and voila, done.
Since there was enough flavor in the fish, I didn't put extra seasoning into the rice.

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